PSR

Guinea pig production is practised by all strata of society in Côte d'Ivoire, without regard to gender, age, religion, instruction level or community. It is essentially a source of income, but socioeconomic and cultural background significantly influence the approach to guinea pig production. Adult owners use animals as a source of income. Children eat a significant part of the production themselves. Adolescents progress from consumption to marketing. This preliminary study opens the way for future work that could measure changes over time in the socioeconomic profile of guinea pig farmers and...

Guinea pig production is practised by all strata of society in Côte d'Ivoire, without regard to gender, age, religion, instruction level or community. It is essentially a source of income, but socioeconomic and cultural background significantly influence the approach to guinea pig production. Adult owners use animals as a source of income. Children eat a significant part of the production themselves. Adolescents progress from consumption to marketing. This preliminary study opens the way for future work that could measure changes over time in the socioeconomic profile of guinea pig farmers and...

Guinea pig production is practised by all strata of society in Côte d'Ivoire, without regard to gender, age, religion, instruction level or community. It is essentially a source of income, but socioeconomic and cultural background significantly influence the approach to guinea pig production. Adult owners use animals as a source of income. Children eat a significant part of the production themselves. Adolescents progress from consumption to marketing. This preliminary study opens the way for future work that could measure changes over time in the socioeconomic profile of guinea pig farmers and...

Guinea pig production is practised by all strata of society in Côte d'Ivoire, without regard to gender, age, religion, instruction level or community. It is essentially a source of income, but socioeconomic and cultural background significantly influence the approach to guinea pig production. Adult owners use animals as a source of income. Children eat a significant part of the production themselves. Adolescents progress from consumption to marketing. This preliminary study opens the way for future work that could measure changes over time in the socioeconomic profile of guinea pig farmers and...

AbstractDigital catalogues must be intuitive and easy to use. However, designing their interfaces is a complex task because there is so much available information and such little space. The choice of search filters, their format, their position, including the way to represent the results, are not trivial decisions. This paper presents the User-Driven Interface Design (UDID) method that offers five steps with specific material to help end users produce mock-up interfaces for digital catalogues. This method recommends letting participants compose their interfaces according to their needs. In thi...

AbstractDigital catalogues must be intuitive and easy to use. However, designing their interfaces is a complex task because there is so much available information and such little space. The choice of search filters, their format, their position, including the way to represent the results, are not trivial decisions. This paper presents the User-Driven Interface Design (UDID) method that offers five steps with specific material to help end users produce mock-up interfaces for digital catalogues. This method recommends letting participants compose their interfaces according to their needs. In thi...

AbstractDigital catalogues must be intuitive and easy to use. However, designing their interfaces is a complex task because there is so much available information and such little space. The choice of search filters, their format, their position, including the way to represent the results, are not trivial decisions. This paper presents the User-Driven Interface Design (UDID) method that offers five steps with specific material to help end users produce mock-up interfaces for digital catalogues. This method recommends letting participants compose their interfaces according to their needs. In thi...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

Abstract Sugar industries are among the oldest food processing factories. Regrettably, main waste from sugar industries, are discharged without treatment in the environment. There are many wastes from raw to final product in sugar processes. Industrial waste requires proper management; otherwise, it causes a major effect on the environment. Molasse is one of the wastes from the sugar industry. However, it also has the potential to be transformed into polyhydroxyalkanoate (PHA) via fermentation. This approach could reduce waste and solve an environmental pollution. In this study, a fermentation...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

In-field proximal sensing of most major crops nutrients still remains an economical and technical challenge. For this purpose, the use of effective multi-excitation fluorescence and reflectance wavelengths is explored in this work on Okra plant. Visible-near infrared (400 - 1000 nm) reflectance and multi-fluorescence data were collected at leaf scale in a chemically fertilized field by using an USB spectrometer mounted with an Arduino-based LED driver clip. N, P, K and Ca content of samples leaves were measured using reference methods. Average pods yield and leaves macronutrients content were...

Les pratiques de l’agriculture itinérante incontrôlée, en Côte d’Ivoire en général et dans le Département d’Akoupé en particulier, ont eu des effets néfastes sur le couvert forestier. La présente étude, a pour objectif de décrire les stratégies que développent les acteurs du domaine forestier dans la préservation des forêts villageoises. La méthode adoptée a consisté à combiner recherches documentaires, observations directes et enquêtes de terrain. Les enquêtes ont été conduites sur la base d’un guide d’entretien. Pour rendre les résultats objectifs, la théorie de l’interactionnisme symbolique...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

L'érosion hydrique des sols n'a pas été suffisamment étudiée dans la région de Bonoua au Sud-Est de la Côte d'Ivoire où l'activité économique dominante demeure l'agriculture. Par conséquent, des méthodes de contrôle s'avèrent nécessaires, afin d'assurer une gestion durable des sols et de sécuriser les productions agricoles. L'objectif de cette étude est de fournir des éléments pour cartographier la vulnérabilité multifactorielle à l'érosion hydrique. L'approche passe par une analyse des principaux facteurs de l'érosion : l'érosivité des pluies, l'érodabilité des sols, la pente et l'occupation...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The aim of the study was to characterize the fruit extracts of Ficus sur, Gardenia ternifolia and Uapaca togoensis prepared from water and methanol solvents. Metabolomic and antiradical properties were investigated. Enzyme inhibitory effects were also studied against acetylcholinesterase, butyrylcholinesterase, tyrosinase, α-amylase and α-glucosidase. Extracts’ toxicological properties were assayed through allelopathy, brine shrimp lethality and Daphnia magna assays. Extracts’ effects on human prostate cancer PC3 cell viability and isolated mouse colon specimens challenged with lipopolysacchar...

The Bartlett test, parallelism test and coincidence test were applied to compare four regression equations. The comparison dealt with regression equations for reduced height from total height of black spruce for four soil drainages, over till, in the High Subarctic of Quebec. It was found that form height can be extracted from total height by means of a single regression equation where soil drainage is good, moderately good or imperfect, but that a separate equation is required where drainage is poor.

Ce travail a pour objectif de mettre au point une méthodologie permettant d’optimiser la profondeur d’arrêt des forages en milieu de socle cristallin et cristallophyllien lors des campagnes d’hydraulique villageoise. Cette méthodologie permet d’établir des équations d’optimisation de la profondeur des forages. Elle s’appuie sur des données acquises en Côte d’Ivoire. La méthodologie proposée est basée sur des méthodes statistiques, notamment l’Analyse en Composantes Principales (ACP) et la régression linéaire multiple, afin de concevoir ces équations. Le logiciel NCSS6.0 a été l’outil de travai...

Ce travail a pour objectif de mettre au point une méthodologie permettant d’optimiser la profondeur d’arrêt des forages en milieu de socle cristallin et cristallophyllien lors des campagnes d’hydraulique villageoise. Cette méthodologie permet d’établir des équations d’optimisation de la profondeur des forages. Elle s’appuie sur des données acquises en Côte d’Ivoire. La méthodologie proposée est basée sur des méthodes statistiques, notamment l’Analyse en Composantes Principales (ACP) et la régression linéaire multiple, afin de concevoir ces équations. Le logiciel NCSS6.0 a été l’outil de travai...

Ce travail a pour objectif de mettre au point une méthodologie permettant d’optimiser la profondeur d’arrêt des forages en milieu de socle cristallin et cristallophyllien lors des campagnes d’hydraulique villageoise. Cette méthodologie permet d’établir des équations d’optimisation de la profondeur des forages. Elle s’appuie sur des données acquises en Côte d’Ivoire. La méthodologie proposée est basée sur des méthodes statistiques, notamment l’Analyse en Composantes Principales (ACP) et la régression linéaire multiple, afin de concevoir ces équations. Le logiciel NCSS6.0 a été l’outil de travai...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

AbstractIn Côte d'Ivoire as elsewhere in Africa, attiéké plays an important role in feeding the population. The objective of the work is to conduct a study on the sanitary quality of the attiéké garba sold in Daloa. Fifty (50) samples of attiéké garba were collected by purchase from various high-traffic outlets in different districts of Daloa town. Samples are collected in the morning around 10 a.m. every 2 days at a rate of 10 per site. Microbiological analyzes and the determination of some physico-chemical parameters of attiéké garba were carried out. The bacterial load of Bacillus cereus pr...

Communication : Libres propos sur l’avant-projet d’Acte uniforme OHADA sur le droit des contrats Get access Mbeng Tataw Zoueu Mbeng Tataw Zoueu Search for other works by this author on: Oxford Academic Google Scholar Uniform Law Review, Volume 13, Issue 1-2, January-April 2008, Pages 503–506, https://doi.org/10.1093/ulr/13.1-2.503 Published: 01 January 2008

La caractérisation des miels en développement d’un pays est nécessaire pour leur valorisation. Cette étude est une contribution à la connaissance de la qualité des miels des forêts de la Côte d’Ivoire. Des échantillons de miel de cinq localités de la Sous-Préfecture de Cechi (Agboville) ont été étudiés. Les paramètres physicochimiques des miels ont été analysés pour vérifier leur conformité aux normes du Codex alimentarius. Ces analyses ont donné les valeurs moyennes suivantes : le pH est 3,55±0,46; la conductivité électrique (σ) est 98,01±31 μS/cm, l’acidité libre est 19,50±4,47 mEq/Kg ; la d...

La caractérisation des miels en développement d’un pays est nécessaire pour leur valorisation. Cette étude est une contribution à la connaissance de la qualité des miels des forêts de la Côte d’Ivoire. Des échantillons de miel de cinq localités de la Sous-Préfecture de Cechi (Agboville) ont été étudiés. Les paramètres physicochimiques des miels ont été analysés pour vérifier leur conformité aux normes du Codex alimentarius. Ces analyses ont donné les valeurs moyennes suivantes : le pH est 3,55±0,46; la conductivité électrique (σ) est 98,01±31 μS/cm, l’acidité libre est 19,50±4,47 mEq/Kg ; la d...

La caractérisation des miels en développement d’un pays est nécessaire pour leur valorisation. Cette étude est une contribution à la connaissance de la qualité des miels des forêts de la Côte d’Ivoire. Des échantillons de miel de cinq localités de la Sous-Préfecture de Cechi (Agboville) ont été étudiés. Les paramètres physicochimiques des miels ont été analysés pour vérifier leur conformité aux normes du Codex alimentarius. Ces analyses ont donné les valeurs moyennes suivantes : le pH est 3,55±0,46; la conductivité électrique (σ) est 98,01±31 μS/cm, l’acidité libre est 19,50±4,47 mEq/Kg ; la d...

La caractérisation des miels en développement d’un pays est nécessaire pour leur valorisation. Cette étude est une contribution à la connaissance de la qualité des miels des forêts de la Côte d’Ivoire. Des échantillons de miel de cinq localités de la Sous-Préfecture de Cechi (Agboville) ont été étudiés. Les paramètres physicochimiques des miels ont été analysés pour vérifier leur conformité aux normes du Codex alimentarius. Ces analyses ont donné les valeurs moyennes suivantes : le pH est 3,55±0,46; la conductivité électrique (σ) est 98,01±31 μS/cm, l’acidité libre est 19,50±4,47 mEq/Kg ; la d...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Abstract Fuels influence indoor air quality and occupants' health. This study aims to evaluate and compare the emissions of carbon monoxide (CO), carbon dioxide (CO 2 ), and aerodynamic size less than or equal to 2.5 µm (PM 2.5 ) from biofuel briquettes to those from household charcoal. This approach allows for selecting a fuel based on its pollutant emissions. CO emissions ranged between 0.79 ± 0.014 and 7.430 ± 0.063 g/MJ delivered for biofuels and charcoal, respectively. The emitted CO 2 ranged between 2 ± 0.212 and 129 ± 1.41 g/MJ delivered for biofuels and charcoal, respectively. The PM 2...

Competitiveness clusters (or innovation clusters) are the focal point of French new industrial policy. They are based on classical cluster model and its well-known agglomeration positive externalities and on benefits of cooperation. After a brief literature review of cluster theory, we focus on the theoretical conditions under which French innovation clusters can foster production and diffusion of technological innovations. Our short critical analysis points out three non-exhaustive conditions: (i) the capacity to coordinate and to incitate cooperation in R&D; (ii) the capacity to favor produc...

Abstract Background In this study, commercial bioinsecticides including entomopathogenic fungi, Beauveria bassiana , Metarhizium anisopliae , and Verticillium lecanii , and Spinetoram active ingredient insecticide were evaluated against the tomato leaf miner, Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) larvae. Main body The active ingredients were prepared at the recommended concentrations under laboratory conditions and applied to the 2nd instar larvae of T. absoluta by spraying with a hand sprayer. On the 1st, 3rd, 5th, and 7th days of the application, evaluations were made by c...

Abstract Background In this study, commercial bioinsecticides including entomopathogenic fungi, Beauveria bassiana , Metarhizium anisopliae , and Verticillium lecanii , and Spinetoram active ingredient insecticide were evaluated against the tomato leaf miner, Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) larvae. Main body The active ingredients were prepared at the recommended concentrations under laboratory conditions and applied to the 2nd instar larvae of T. absoluta by spraying with a hand sprayer. On the 1st, 3rd, 5th, and 7th days of the application, evaluations were made by c...

Abstract Background In this study, commercial bioinsecticides including entomopathogenic fungi, Beauveria bassiana , Metarhizium anisopliae , and Verticillium lecanii , and Spinetoram active ingredient insecticide were evaluated against the tomato leaf miner, Tuta absoluta (Meyrick, 1917) (Lepidoptera: Gelechiidae) larvae. Main body The active ingredients were prepared at the recommended concentrations under laboratory conditions and applied to the 2nd instar larvae of T. absoluta by spraying with a hand sprayer. On the 1st, 3rd, 5th, and 7th days of the application, evaluations were made by c...

The purpose of this paper is to provide a decision support tool based on a mathematical model and an algorithm that can help in the assessment of the level of vulnerability of children in Côte d'Ivoire. So, this study was conducted in three phases, the first one includes the settlement of a data warehouse. Then the second involves the application of probabilistic model. The final phase deals with the classification of children considered vulnerable in descending order from the most to the least vulnerable. The purpose of this classification is to better manage the resources of donors to suppor...

The purpose of this paper is to provide a decision support tool based on a mathematical model and an algorithm that can help in the assessment of the level of vulnerability of children in Côte d'Ivoire. So, this study was conducted in three phases, the first one includes the settlement of a data warehouse. Then the second involves the application of probabilistic model. The final phase deals with the classification of children considered vulnerable in descending order from the most to the least vulnerable. The purpose of this classification is to better manage the resources of donors to suppor...

The purpose of this paper is to provide a decision support tool based on a mathematical model and an algorithm that can help in the assessment of the level of vulnerability of children in Côte d'Ivoire. So, this study was conducted in three phases, the first one includes the settlement of a data warehouse. Then the second involves the application of probabilistic model. The final phase deals with the classification of children considered vulnerable in descending order from the most to the least vulnerable. The purpose of this classification is to better manage the resources of donors to suppor...

The purpose of this paper is to provide a decision support tool based on a mathematical model and an algorithm that can help in the assessment of the level of vulnerability of children in Côte d'Ivoire. So, this study was conducted in three phases, the first one includes the settlement of a data warehouse. Then the second involves the application of probabilistic model. The final phase deals with the classification of children considered vulnerable in descending order from the most to the least vulnerable. The purpose of this classification is to better manage the resources of donors to suppor...

The purpose of this paper is to provide a decision support tool based on a mathematical model and an algorithm that can help in the assessment of the level of vulnerability of children in Côte d'Ivoire. So, this study was conducted in three phases, the first one includes the settlement of a data warehouse. Then the second involves the application of probabilistic model. The final phase deals with the classification of children considered vulnerable in descending order from the most to the least vulnerable. The purpose of this classification is to better manage the resources of donors to suppor...

Cet article analyse les facteurs prédictibles de la solvabilité des petits producteurs de riz dans une chaîne de valeur en Côte d’Ivoire. À l’aide d’une régression Probit réalisée sur les données recueillies sur un échantillon de 331 participants de la chaîne, l’étude montre que les facteurs liés aux producteurs, à leur environnement et aux caractéristiques bancaires affectent les taux de remboursement. L’étude recommande l’amélioration des caractéristiques bancaires à travers l’utilisation de cabinet de recouvrement, l’installation de PME de service agricole, une politique de vulgarisation du...